HORA: Romanian Cuisines

A cornerstone to any culture is its food and this is especially true for Romanians. The cuisine of Romania reflects the country’s unique position at the crossroads of Western Europe, Eastern Europe and the Balkans. While Romanian food may be influenced by or appear similar to the food of neighboring countries, the Romanians put their own spin on these dishes in a way that makes them distinctly Romanian. Join us for information and sampling of Romanian deserts each Sunday in September from 1-3pm in Suite 319 at the Landmark Center.